Lunch

Chef's selections & accompaniments

Buttermilk & seasoned flour dipped chicken served with choice of homemade honey barbeque, sweet Thai chili sauce, or Buffalo style

Served with house cocktail sauce and lemon

Roasted tomato and garlic, white wine, splash of cream, fresh herbs, grilled house focaccia

Tender, lightly fried squid, sundried tomato & lemon dipping sauce

Served with Cajun mayonnaise

Served with wasabi ginger soy

Chef's daily creation

Shrimp, scallops, clams, & haddock with potato, bacon, onions, cream, and seafood stock

Puréed roasted plum and vine tomatoes, onions, leeks, and rosemary

Chopped Romaine, garlic croutons, parmesan, Caesar dressing, anchovies

Super greens, radicchio, candied orange, Applewood smoked bacon, poached egg, warm bacon Dijon vinaigrette

Seasonal greens, tomatoes, cucumbers, sweet peppers, your choice of homemade dressing

Add the following proteins to any salad:

Tuscan, Blue Cheese, Citrus Buttermilk

Extra cheese, feta, sausage, bacon, pepperoni, green pepper, onion, black or kalamata olives, mushrooms, pesto, spinach

Cup of tomato soup, Vermont sharp cheddar, Peaks IPA onion jam, homemade focaccia

Beef frank, brioche bun, french fries

Virginia baked ham, hot capicola, imported provolone, olive oil marinated peppers, red onion, black olives, tomatoes, celery salt, pickle, soft sub roll, salt & vinegar waffle chips

Sautéed seasonal julienned vegetables, olive oil, balsamic cream, spinach wrap

8 oz. Black Angus Steakburger, lettuce, tomato, bulky roll, pickles, french fries

Ground coffee & spice rubbed 8 oz. Black Angus Steakburger, Vermont sharp cheddar, candied Applewood smoked bacon, Peaks IPA caramelized sweet onion, brioche roll, french fries

Slow-cooked corned beef, homemade sauerkraut, imported provolone, Thousand Island dressing, marble rye, french fries

Vermont sharp cheddar, house tartar sauce, bulky roll, french fries

4 oz. lobster meat, provolone, spinach, mayonnaise, English muffin bread, french fries

4 oz. lobster meat, drawn butter, lemon, brioche bun, french fries

Choice of two sides.