Lunch Menu - Summer, 2016
| Starters |
| Board of the Day |
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| Onion Rings |
7 |
House Made Chicken Fingers
|
9 |
Seared Pork Belly
housemade molasses baked beans, blueberry molasses gastrique |
9 |
Lightly Fried Calamari
sundried tomato & lemon dipping sauce |
13 |
Local Fresh Steamed Mussels
creamy smoked haddock or roasted garlic |
13 |
Maine Crab Cakes
cajun mayonnaise |
14 |
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| Soups & Salad |
| Soup du Jour |
~ |
Buffleheads' Seafood Chowder
shrimp, scallops, clams, haddock |
6/11 |
| Fresh Garden Salad |
6
|
Spinach Salad
With pancetta, wild mushrooms, soft boiled egg, & a warm pancetta Dijon vinaigrette |
7
|
| Caesar Salad |
7
|
|
w. grilled chicken
w.lightly fried calamari
w. fresh blackened salmon
w. fresh Maine lobster
|
12 15 17
20
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| From the Sea |
Maine Crab Cakes
Fried Maine Shrimp
Fried Haddock
Fried Clams
Fried Scallops
|
17
21
21
23
24
|
choice of 2
choice of 3 |
+1
+2 |
served w. coleslaw & house cut
french fries or sweet potato fies |
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| Pizza |
|
| Freshly Made, Hand-Tossed 10" Pie |
8 |
Additional Toppings
Extra Cheese, Feta, Sausage, Bacon, Pepperoni, Green pepper, Onion, Spinach, Black Olives, Kalamata, Mushroom, Pesto
.75 per topping
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| Sandwiches & Sides |
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Grilled Cheese
Natural-Beef Hotdog
Smoked Turkey
BLT
Tuna Salad
Chicken Salad
|
5
6
7
7
7
7 |
|
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1/2 Sandwich w. Soup
1/2 Sandwich w. Salad
Coleslaw
Hand cut french fries
Sweet potato french fries
House made baked beans
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Buffleheads' Specialties
Served with French fries & cole slaw
|
Smoked Turkey Sandwich
House sliced turkey, local applewood bacon, lettuce, tomato, cranberry mayonnaise on your choice of bread or wrap
|
10 |
Stuffed French Bread
House made chicken salad, cucumbers, melted Swiss, on house made French bread roll
|
10 |
Grilled Chicken Sandwich
Daily preparation on a bulkie roll
|
10 |
BuffleBurger*
1/3 lb. local pattied beef, grilled to your liking, on a bulkie roll
add cheese .5 add local applewood smoked bacon .75
|
10 |
Tuna Melt
Local applewood smoken bacon, tomato, melted local cheddar, house made open faced english muffin bread
|
10 |
Grilled Eggplant Sandwich
Pesto, tomato, goat cheese, house made french bread roll
|
11 |
Fried Haddock Sandwich
Local cheddar, tartar sauce on a bulkie roll
|
13 |
Smoked Salmon Sandwich
Baby spinach, tomato, garlic herb cheese spread on rye bread
|
13 |
Buffleheads' Lobster Roll
1/4 lb. fresh Maine lobster lightly mixed with mayonnaise, shredded lettuce on toasted jumbo, soft hot dog roll
|
20 |
| Steamed 1-1/4 lb. Maine Lobster |
~
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Chef's Specialty
Ask your server about today's specials |
~
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| Kids |
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Grilled cheese w. French Fries
Jumbo, Natural-Beef Hot Dog w. French Fries
House Made Chicken Fingers w. French Fries
|
7
7
11
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* This food is or may be served raw or undercooked or may contain raw or undercooked foods. Consumption of this food may increase the risk of foodborne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods.
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